Food For Srilanka

Welcome to our tropical island



FOOD OF SRI LANKA at a glance→IT'S INTERESTING!!

The nation of the tiny island in the Indian Ocean are really food loving. If anyone ask's about Sri lankan cousine the answer cannot be given at a line. Sri lankans prefer mainly Rice & Curry. You can get various sea tropical food such as
➤ Coconut
➤ Jack fruit
➤ Banana
➤ Pomegranate
➤ Strawberry,Grapes
➤ Mangoes
➤ Sour Sop
➤ Woodapple
➤ Nelli
➤ Rose Apple
➤ White Apple
➤ Apple
➤ King coconut
➤ Mangosteen
➤ Avocado
➤ Guava
➤ Jambu
& so more.
Sri lankan agriculture provide the nation with plenty of crops & vegetables. Food are not only delicious but also source of vitamins & minerals.These can help you on weight loss as they contain a large amount of protein & nutrition.So it can keep your health disease free.
Tourists visiting the island are provided with those tropical foods in the tourist hotel.
By the help of private sector almost 900,000 metric tons of fruits & vegetables are grown by the hard working Sri Lankan farmers.
It has a very good impact on the economy of the Sri Lanka because these crops & vegetables are exported in the Middle East. As vegetables are a great source of protein & vitamin they keep our health strong.It can also help on diet control & weight loss. Government should keep eye on the golden agriculture which can raise Sri Lankan prestige in the next generation.The farmers of the hilly country produce a lot of vegetables under cool climate condition.Since the island is in the Indian Ocean,fishermen catch a large amount of fishes.Not only it fulfils the national want but also it plays a vital role in the economy.
➤ Cabbage
➤ Bean
➤ Beet
➤ Salad leaves
➤ Cauliflower
➤ Cucumber
➤ Carrot
➤ Leek
➤ Bell-pepper
➤ pumpkin
& so more are Sri Lankans favourite.